When the larvae are launched into the ponds, They are really nurtured within a clean, oxygen-prosperous ecosystem that supports wholesome expansion. On average, the farming cycle spans about four months, commencing with stocking and concluding at harvest, when the shrimp usually reach 14 grams in body weight.
The shrimp are raised In a natural way with no use of artificial feed, relying solely on diatoms—a variety of phytoplankton that flourish inside the ponds by careful fertilization.
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To observe advancement and health, weekly sampling is carried out, beginning 30 days following the larvae are launched. Through these checks, shrimp are examined and weighed to guarantee good development throughout the farming cycle.
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Seasonal versions Enjoy a crucial function: over the cooler months, the cycle is somewhat shorter, although while in the hotter year, better h2o temperatures increase The expansion period. Depending on consumer specifications for greater shrimp, the cultivation method might be prolonged by a further one particular to 2 months, guaranteeing both equally quality sizing and dependable high-quality throughout each individual harvest.
The shrimp are not fed with any type of feed, only diatoms (a variety of phytoplankton) that develop thanks to the fertilization detailed above.
Un mercado clave que representa entre el eighteen y twenty% de las exportaciones totales del producto. La presencia del camarón ecuatoriano en la forty three.ª edición de la Seafood Expo North website The us/Seafood Processing North The us 2025 es importante para afianzar su liderazgo y expandir su alcance en el competitivo mercado estadounidense. Este evento, reconocido como la feria más influyente del sector pesquero y acuícola en Estados Unidos, se convierte en una plataforma estratégica para impulsar la competitividad del país, fortalecer relaciones comerciales y abrir nuevas oportunidades de negocio en una industria en constante evolución.
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At the end of the cultivation cycle, each pond is carefully organized for harvest, making sure all excellent expectations and buyer needs are satisfied.
This combination will lead to a recognizable source scarcity close to of September. As soon as processors run through their own individual inventories, they may very likely switch to farmers For extra raw products which could travel more robust Opposition and higher purchase price ranges.
All ice applied all through harvesting is created in-home beneath rigorous h2o high-quality controls, guaranteeing both equally foods security and product excellence.